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Company: ST LUKE'S REGIONAL MEDICAL CTR
Facility / Division: NONE
Account: VP FINANCE-NUTRITION FOOD SVCS
Department: NUTRITIONAL SERVICES
Employment Status: PART-TIME REGULAR (PTR)
FTE: Part-Time (FTE: 0.50, Hours: 40)
Shift: am, pm varies, rotating weekends and holidays
Location: SIOUX CITY-ST LUKES MED CENTER
2720 STONE PARK BLVD
SIOUX CITY, IA 51104
Essential Functions & Responsibilities
To dish, assemble and deliver accurate, attractive, safe,
and prompt nutritious food trays and nourishments to patient care areas.
Provide good customer service. To fill and deliver kitchen supplies.
Practices sanitary and safe food management conditions.
High school diploma or equivalency. Must possess
good communication skills. Must be able to lift up to 50 lbs and stand for
the entire shift.
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